Day 18: Shabbat in Dallas

Shabbat

Shabbat was with my friend David. He made a vegetarian meal for us (pizza, with a tofu one for me). Friday night we also went to a "tish" reception for a visiting rabbi. Many of the other synagogue members were away for another member's wedding (or something), so it was a low-key reception.

At the tish the ewish geography was thick. I think there comes a point in Jewish geography when it's just a way of turning the conversation back to yourself. "I went to Cornell and ..." "(interrupting) Oh! I have a cousin who went to Cornell!"

Lunch and several shiurim at the synagogue, and I still felt sick, so I slept for nearly the rest of shabbat. We packed up and raced back to BGG.con with the expectation that I was supposed to finish up the scoring and present the award for Spare Squares.

Back at the Con

Like my arrival on Tuesday, everything was already done by the time I got back. Participation in the game was good (over 50 submissions). Most of the entries were in track A, which had 12 perfect scores. The rest were in the other tracks, each of which had a single winner. Owing to wanting to get through the awards ceremony as quickly as possible, Aldie simply announced the winners. I didn't get to tell a joke I had prepared for the announcements.

Still, I shook hands with the winners and heard some good things about the game, which appeared (despite the color problem) to have gone fairly well.

After this, I finally got in touch with the remaining people who were selling me used games.

Nadine and I played a game of Agricola with Jim Ginn and Chris Brooks. Jim played some amazing food production cards, but didn't follow through with the rest of the goods (animals, farm spaces, etc). Nadine didn't seem to move anywhere, except for her clay house. Chris did well with animals and house, etc, but I managed to squeak a 2 point victory over him in the end.

It was a good game, especially the company. Chris and Jim are just two of the nicest people I know.

We left early to go back to the hotel room, eat some kosher frozen dinners, repack for tomorrow, and sleep.